Craving something delicious with your evening tea? Try this sooji squares recipe with lots of veggies. You can quickly make them and serve them with a beverage of your choice. You can also savour these veggie squares in dinner with a dip of your choice when you don’t feel like cooking anything elaborate. They are finger-licking good and will satiate all your cravings. You can customize the veggies as per your preference. If you like spicy food, then you can add some extra chilli powder and red chilli flakes to it. Try this recipe today only and enjoy the lip-smacking snack.
Step 1 Heat oil and saute veggies
Heat oil in a pan. Add the veggies onion, peas, beans, carrot and mushroom. Saute them for 4-5 minutes.
Step 2 Add semolina
Now add semolina to the pan and stir well. Add 2 cups of water and stir. Add salt and mixed herbs to the mixture.
Step 3 Cook for 5 more mins
Now cook for a few more minutes until the mixture thickens. Now switch off the flame and add boiled-mashed potatoes.
Step 4 Add coriander leaves and chillies
Lastly, add chopped chillies and coriander leaves. Grate the cheese cubes and mix well.
